The Iconic Frozen Dessert Industry
An estimated 285 million Americans enjoyed a frozen treat last year. According to Neilsen Research, frozen custard was the fastest growing segment of the ice cream market in 2016 with a 134% increase in year over year revenue. Compared to the stable 3% sales growth of the more developed ice cream market or the 11% sales decline seen in the trend susceptible frozen yogurt niche, frozen custard is poised to continue a strong and steady increase in customer retention. With a captivated audience and a premium product, the underdeveloped frozen custard market is full of potential. Add to that your entrepreneurial spirit, passion, and the support the Abbott’s team brings to the table and you have a recipe for tremendous success.
As an occasional and affordable indulgence, frozen custard, like ice cream is as American as apple pie. At Abbott’s we like to say our custard is, “the way ice cream was meant to be”. With an established brand, built on over a century of success, coupled with an award winning recipe and management team focused on ensuring customers receive nothing but our very best, Abbott’s is positioned to introduce frozen custard to the under served markets across the United States. Please click through the next pages to learn more about us and how Abbott’s can help you achieve your goals.